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Marie in Hong Kong

Marie in Hong Kong

Discovery of Hong Kong


A good patisserie

Publié par Marie sur 3 Juin 2011, 13:35pm

Catégories : #Brunches & Co

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Just 2 meters away from our apartment, you can find a wonderful "patisserie" :"Thomas Trillion". The perfect gift if you are invited in the area as you can not walk in the heat with it for more than 5 minutes...

 

The red ball is a speciality of this chinese chef who loves chocolate! It's a chocolate sphere called " Rosenana" filled with greek yogurt cream, rasperry cream and yellow fruit compote. Xavier can tell you that it was delicious and a great surprise from a local chef... It was an aerial dessert and so sophisticated!

The other one is a mango mousse filled with salted caramel and red berries cream. It is also delicious but less than the first one...

We will try all  of the pastries one at a time of course and I will let you know our comments!

Commenter cet article

Benjamin 05/06/2011 09:51



And the taste? Was it delicious?



Marie 10/06/2011 09:47



I didn't try to be honnest but I had Xav's comments :)



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